Dietitian Responsibilities:

Speaking to patients to learn about their health goals and dietary needs, preferences, and restrictions.

Developing nutrition plans for clients.

Compiling information and tracking client progress towards their health goals.

Entering patient information patient database.

Keeping informed about the latest discoveries in nutrition.

Speaking to groups to promote healthy eating habits and proper nutrition.

Dietitian Requirements:

Bachelor’s degree in nutrition, health, or a related field.

More education or experience may be preferred.

Exceptional communication, problem-solving, public speaking, and listening skills.

Willingness to continue training and research to keep current on the latest discoveries and developments in the field.

Strong computer and data entry skills.

Compassion and genuine interest in helping others develop better eating habits.